Welcome back to I PINK IT! Today’s recipe is so easy to make and it has quickly become one of my favorite allergen free breakfast option. Yes, today I am sharing how to make your own acai bowl with homemade nut free granola!! Continue reading “How to Make an Acai Bowl and Homemade Granola”
El Salvador might be a small country, but when it comes to its cuisine we have a range of sweet and savory traditional foods that every food lover will enjoy. One of the hardest things about developing food allergies as an adult is that you are unable to eat the food you grew up eating. Continue reading “How to Make Salvadoran Empanadas with Vegan Poleada”
Welcome to I PINK IT!
As a lot of you already know, I am from El Salvador. However, every time I visit this tiny beautiful country I visit new attractions and try new restaurants. The question I get ask all the time, is whether or not El Salvador is a safe destination to visit. Continue reading “El Salvador Travel Guide”
Welcome back to a new gluten free vegan allergen free cooking video, I am excited to share this recipe with all of you who really want to bake Chocolate Candy Cane Christmas cookies this season, YET you can’t eat the common ingredients use in all commercial cookies. Continue reading “Gluten Free Vegan Christmas Cookies Recipe”